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College Survival
Award: $500, Deadline: March 9
Applicant must be a resident of Vermont who will pursue a degree in a field related to family and consumer sciences at an accredited school approved for federal Title IV funding. Academic achievement and financial need must be demonstrated.
Award: $6,000, Deadline: November 1
Applicant must be a woman who is a Canadian citizen or landed immigrant who is enrolled in a masters or doctoral studies program with a focus on one or more aspects of home economics. Study abroad students are also eligible to apply.
Award: $1,000, Deadline: February 15
Applicant must be a graduating senior from District 1 Texas Associate of Extension Home Economists with at least three years of 4-H club work in District 1 and rank in the upper quarter of their graduating class. Applicant must major in the field of family and consumer science, home economics, or human science at a college or university within the state of Texas. Minimum 3.0 cumulative GPA required while in college and community service and leadership must be demonstrated.
Award: $1,500, Deadline: April 2
Applicant must be a graduating high school senior who plans to pursue studies in the area of family and consumer sciences.
Award: $1,500, Deadline: February 1
Applicant must be a graduating senior from a Posey County high school who will enroll in a two- or four-year degree program in agriculture and/or family and consumer services and has been a member of 4-H for five years and/or FFA for three years. Minimum 2.5 cumulative GPA required.
Award: $1,000, Deadline: February 1
Applicants must be Kansas residents who are rising undergraduate juniors, rising undergraduate seniors or graduate students enrolled at a college or university located in Kansas. They must be majoring in nutrition, dietetics, family and consumer sciences or a related subject. Selection is based on the overall strength of the application.
Award: -, Deadline: February 1
Applicants must be full-time students at Jacksonville State University. Students must be enrolled in the Family and Consumer Science program.
