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Applicant must be a college sophomore, junior, or senior who is attending an accredited, four-year college or university in the United States who is majoring in food science, chemical science, biological science, or related area. A demonstrated interest in confectionery technology is required.
Study areas: chemical science, biological science, food science, or related areas
Deadline: April 18
Award type: Scholarship
Enrollment level: College Senior, College Sophomore, College Junior
Country: United States
Major: Biological Science, Chemical Science, Food Science
Interests: Confectionery Technology
Kevin Silva
AACT John Kitt Memorial Scholarship Chairperson
1250 Slate Hill Road Camp Hill, PA 17011 United States
Phone: (717) 761-5440
Fax: (717) 761-2206
American Association of Candy Technologists
711 West Water Street, P.O. Box 266 Princeton, WI 54968 United States
Phone: (920) 295-6969
Fax: (920) 295-6843
http://www.aactcandy.org